Lot 153

Specialty Wines

Lot 153

Award(s)

Silver, NY Finger Lakes International Wine Competition, 2018

Wine Notes

This 2015 sparkling wine is made from 100% Petit manseng and spent 4 years en tirage.

Tasting Notes

Aromas of cantelope and aged asiago flow into bubbles that sparkle over the tongue with juicy flavors of melon and starfruit and a finish reminiscent of lemon/lime twist.

Recommended Pairings

Serve with salmon, Ceasar salad, or parmesan cheese.