Blue Ridge Red

Blue Ridge

Blue Ridge Red


Bronze, American Wine Society, 2013
Silver, Dixie Classic Fair, 2013
Bronze, Finger Lakes International, 2013

Wine Notes

Blue Ridge Red is a blended semi-sweet table wine. The objective for this wine was to provide a semi-sweet style of wine that would appeal to the modern wine drinker. Non-Vintage, alcohol 12.5%, 2.5% Residual Sugar.

Tasting Notes

Deep red wine with fruit-forward aromas of red sweet cherries, raspberry and chocolate. The moderate body is supported by sugar. Tastes match aromas perfectly.

Recommended Pairing

Pair this wine with red meats like steak, lamb, pork, or even go Italian with meatballs or supreme pizza.